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Paradise Kebab Fest’s next leg in Chennai

14Aug

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ENGLISH, HOTELS, TAMILNADU

Paradise Kebab Fest’s next leg in Chennai

Paradise Kebab Fest’s next leg in Chennai Chennai, 13 August 2025: Following the tremendous response from Hyderabad and Bangalore, Chennai will get its share of the super delectable Kebab Fest by Paradise Food Court – the biggest food chain serving authentic and delectable Hyderabadi cuisine with seven decades of legacy. The unique kebab fest beginning on 1st Aug will treat the denizens of Chennai with a variety of kebabs from across India as a one-stop kebab destination at Paradise. Be it dine-in, take-aways or Online Delivery the kebabs will be available at all the Paradise outlets in the city. Known for serving foods authentic to the royal kitchens of Hyderabad, Paradise is bringing the unique fest to one of the most cosmopolitan cities in India. At the same tim...

Geetham Arrives in Porur with Its 14th Outlet

11Jun

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ENGLISH, HOTELS, LAUNCH, TAMILNADU

Geetham Arrives in Porur with Its 14th Outlet

Geetham Arrives in Porur with Its 14th Outlet 9 June, Chennai: Chennai’s beloved vegetarian restaurant chain, Geetham Veg, has opened the doors to its 14th outlet in Porur. Known for its wide variety of dishes, Geetham continues its journey of bringing authentic flavours to every corner of the city. Located just minutes from Porur Lake, the new outlet offers the signature Geetham experience: wholesome meals, quick service, and an ambience perfect for all occasions. “We’ve always believed that good food brings people together,” says Mr. Murali, Founder of Geetham. “Porur has long been on our radar as an area with a growing residential and commercial community. We’re thrilled to open our 14th outlet here and serve both long-time patrons and new customers.” Geetham o...

Pullman Hotels & Resorts, the pioneerin g hospitality

21Feb

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ENGLISH, HOTELS, PRESS MEET, TAMILNADU

Pullman Hotels & Resorts, the pioneerin g hospitality

Pullman Hotels & Resorts, the pioneerin g hospitality brand established in 1859, Pullman Hotels & Resorts, the pioneerin g hospitality brand established in 1859, prou dly announces the opening of Pullman Chennai Anna Salai, a transformative destination redefining the boundaries between work, leisure, and culture in India. Strategically located in Chennai’s bustling Anna Salai district, the hotel is well connect cted to major government offices, consulat es, corporate hubs, and business districts, making it an ideal base for global visionar ies and city residents alike. The hotel’s seamless integration of busines and life style offerings reflects the Pullman brand’s legacy of innovation. Spanning 5,000 square metres, Pullman Chennai Anna Salai features 232 rooms, ...

Le Royal Méridien Chennai’s Fruit Mixing Ceremony

12Nov

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ENGLISH, HOTELS, PRESS MEET, TAMILNADU

Le Royal Méridien Chennai’s Fruit Mixing Ceremony

Every Mix Tells a story: Le Royal Méri dien Chennai's Fruit Mixing Ceremony The holiday season officially began wit h joy and flavor at Le Royal Méridien C hennai, as the hotel hosted its much-loved Annual Fruit Mixing Ceremony under the heartwarming theme, “Ever y Mix Has a Story.” The holiday season officially began wit h hotel hosted its much-loved Annual F ruit Mixing ca Ceremony under the he artwarming theme, “Every Mix Has a S tory.” The festive event gathered Celebrities, Influencers, families, and Team memb ers, who came together to blend an arr ay of fruits, spices, and spirits in antici pation of the upcoming holiday celebr tions. Guests of all ages enjoyed rolling up th eir sleeves and joining in the tradition nal ceremony, which saw mountains of colorful dried...

Navaratna: Le Royal Méridien Chennai Unveils a New Concept in Royal Indian

8Nov

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ENGLISH, HOTELS, PRESS MEET, TAMILNADU

Navaratna: Le Royal Méridien Chennai Unveils a New Concept in Royal Indian

Navaratna: Le Royal Méridien Chennai Unveils a New Concept in Royal Indian Cuisine, Showcasing India’s Culinary Heritage Chennai, November: Le Royal Méridi en Chennai is proud to announce the launch of the reimagined Navaratna, an elevated dining experience dedicated to celebrating . The Royal Indian cuisine symbolizing the cultural significance and Gastron omical wealth of nine Indian states- Tamil Nadu, Kerala, Andhra Pradesh, Telangana, Karnataka, Goa, Rajasthan, Punjab, and Uttar Pradesh with a new, innovative concept. Rooted in the rich traditions of Indian gastronomy and elevated for today’s discerning diners, Navaratna brings a fresh perspective to timeless recipes, regional authent ticity, and regal ambi ance, set within the luxurious surroun dings of Le Roy al Méridien. ...

Tamil Nadu with Fortune Beach Resort ECR Chennai

12Jul

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ENGLISH, PRESS MEET, RESORTS, TAMILNADU

Tamil Nadu with Fortune Beach Resort ECR Chennai

Tamil Nadu with Fortune Beach Resort ECR Chennai Fortune Hotels expands presence in Tamil Nadu with Fortune Beach Resort ECR Chen nai. This is the sixth upscale property in Tamil Nadu. Chennai, 12 July 2024: Fortune Hotels, a member of ITC’s hotel group, announced the launch of Fortune Beach Resort ECR Chennai. Situated in the bustling, breezy East Coast Road (ECR), the upscale resort set against the serene backdrop of the maj bestic sea connects the cultural richness of Chennai with the picturesque landscapes of Puducherry, Mahabalipuram and beyond. Perched amidst beautiful landscapes and offering enthralling sea views, the Fortune Beach Resort ECR Chennai creates an amb ience of pure bliss with the rhythmic lull of ocean waves caressing the sun-bleached sand crystals. This ...

Culinary Master Class by Sarah Todd focussed on Pasta and Indian dishes.

17Jun

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ENGLISH, HOTELS, TAMILNADU

Culinary Master Class by Sarah Todd focussed on Pasta and Indian dishes.

CELEBRITY CHEF SARAH TODD UNVEILS PHOENIX SHOPPING FESTIVAL 2024 Culinary Master Class by Sarah Todd focussed on Pasta and Indian dishes. Chennai, June 15th, 2024: Celebrity Chef Sarah Todd unveiled the Phoenix Shopping Festival 2024 today amid much fanfare. She conducted an exclusive two-hour Master Class in Lower Ground Floor Palladium, Chennai focussing on pasta and Indian dishes, which saw the participation of 200+ enthusiastic women. The Australian celebrity chef, model, restaurateur, and cookbook author cooked three signature dishes – Prawn Farce with spice, confit prawns with chat masala salsa and spiced prawn blanc during the Master Class and also interacted with the guests during the ‘Meet and Greet’ event. Her charisma and extraordinary culinary skill kept the participa...

Delve into the World of Regional Cuisine with MasterChef Tamil and Telugu on Sony LIV from 22nd April

16Apr

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ASIA BOOK OF RECORDS, EVENT GALLERY, FESTIVAL, FILM FESTIVAL, FILM INDURSTRY, FIRST LOOK, FLASHNEWS, FOOD, HOTELS, MOVIE REVIEW, POLTICAL NEWS, RESTAURANTS, TAMIL

Delve into the World of Regional Cuisine with MasterChef Tamil and Telugu on Sony LIV from 22nd April

Delve into the World of Regional Cuisine with MasterChef Tamil and Telugu on Sony LIV from 22nd April Get ready to indulge in the tantalizing world of regional cuisine as Sony LIV proudly presents MasterChef Tamil and Telugu! Building on the incredible success of MasterChef India, these regional adaptations promise to take viewers on a culinary journey like never before. MasterChef Tamil and Telugu are not just cooking shows; they're celebrations of the rich and diverse flavors of Tamil and Telugu cuisine. With the expertise of Chef Koushik Shankar, Chef Shreeya Adka, and Chef Rakesh Raghunathan in the Tamil edition and Chef Sanjay Thumma, Chef Nikitha Umesh, and Chef Chalapathi Rao in the Telugu edition, be ready to dive into the cultural heritage and traditions of India, sh...

9Apr

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BUSINESS, ELECTRICAL & ELECTRONICS, HOME APPLIANCES, HOTELS, INDIA, INDUSTRIES

“Live Safe, Live Freely”

In India, the role of house help goes beyond mere assistance; he/she is integral to millions of households' daily functioning. A recent study conducted by Godrej Locks & Architectural Fittings and Systems unveils the deep-rooted reliance of Indian households on domestic help. Titled 'Live Safe, Live Freely,' this comprehensive research sheds light on the profound connection between families and their domestic helpers, with startling statistics indicating a willingness to compromise punctuality for the sake of household assistance. The study, encompassing 2,000 respondents across major Indian cities including Mumbai, Delhi, Kolkata, Bangalore, and Bhopal, underscores a remarkable trend: 49% of participants admitted to waiting for their house help for over half an hour, even when ...

27Mar

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EVENT IMAGES, HOTELS, INDUSTRIES, ONLINE ALL, POSTERS, PRESS MEET, SOCIAL MEDIA

Vedanta says projects pipeline in place to add $6 bn to topline, $2.5-3 bn to EBIDTA

Vedanta says projects pipeline in place to add $6 bn to topline, $2.5-3 bn to EBIDTA Mining conglomerate Vedanta Ltd has a pipeline of more than 50 active projects and expansions to drive growth, which is expected to generate incremental revenue of over USD 6 billion and incremental USD 2.5-3 billion of annual EBITDA upon completion, a top company executive said at an investor event. These growth initiatives, which the company categorises into the 'Discovery' stage, 'Concept' stage and 'Execution' stage, are spread out across all Vedanta's business segments - aluminium, zinc, base metals, steel, copper and power. "We continuously explore options to create additional value at all our sites. We currently have several high-impact projects in execution mode, across all our businesses. T...